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Food Chain ChallengesLaajuus (5 op)

Tunnus: 4_LAF032

Laajuus

5 op

Osaamistavoitteet

The course focuses on food chain development in multidisciplinary environment. Student is able to plan and realize problem based development task or project in multidisciplinary and international group. Student is familiar with quality management in the whole food chain and knows basics on labeling and traceability in the food chain. The student recognises the cultural and social background risk factors of food chain.

Sisältö

Quality management in the food chain. Labeling of food products. Traceability in the food chain. Food chain development case: a topic chosen from food chain subareas such as primary and/or secondary production and/or consumer markets. Underlying values and social phenomena influencing in the food chain. Human security.

Oppimateriaalit

Addressed in the beginning of the course

Ilmoittautumisaika

01.12.2023 - 15.01.2024

Ajoitus

08.01.2024 - 29.03.2024

Laajuus

5 op

Toteutustapa

Lähiopetus

Opetuskielet
  • Englanti
Opettaja
  • Ardita Hoxha-Jahja
Opiskelijaryhmät
  • EXCS24K
    Iisalmi Campus Exchange Students, spring 2024

Oppimateriaali ja suositeltava kirjallisuus

Addressed in the beginning of the course